Food and beverage facilities require chemically resistant, hygienic components throughout their production and sanitation systems. GFT9 products serve critical functions across multiple process areas.
Dairy Processing
Dairy operations face particularly demanding conditions—milk proteins and fats create stubborn deposits, while milk stone (calcium phosphate scale) requires regular acid treatment. PFA-lined valves handle both product flow during processing and aggressive CIP chemicals during cleaning. Sight glasses enable visual verification of product flow and CIP solution circulation.
Brewery and Beverage Production
Breweries use caustic cleaning to remove protein and yeast deposits, with phosphoric acid treatments to remove beer stone. Soft drink and juice processors face similar cleaning challenges. PFA-lined components survive these repeated chemical exposures while maintaining the sanitary conditions essential for beverage quality.
CIP Distribution Systems
CIP skids distribute cleaning solutions throughout the facility, with chemical supply lines, valve manifolds, and return piping all exposed to concentrated cleaning agents. PFA-lined ball valves control chemical flow, while sight glasses verify solution circulation and rinse completeness.
Ingredient Handling
Food-grade acids (citric, phosphoric, lactic) are used as ingredients and pH adjusters throughout food production. PFA-lined components safely handle these materials without contamination or corrosion concerns.
Thermal Processing
Pasteurizers, sterilizers, and heat exchangers require cleaning with both caustic and acid solutions. PFA-lined valves and sight glasses in these systems withstand both the thermal cycling of production and the chemical exposure of cleaning cycles.